Healthy

Canadian farmers return to growing vegetables, fruits as low loonie lifts prices

A fruit and vegetable stand selling fresh produce grown on a farm in Niagara-on-the-Lake, Ont., in August 2015. Canadian farmers are cashing in on the highest vegetable prices in years.

WINNIPEG/CALGARY – Canadian farmers are making money around the highest vegetable prices in years, helped by the country’s weak currency and soaring costs of U.S. imports which have renedered them unexpected winners in a bearish commodity world.

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Soft wheat and canola prices may diminish Canadian farm incomes by 9 percent this year. But it’s the best of times for carrot and beet growers, a part of a niche industry best-known for stocking farmers’ markets.

“Per acre, there’s nothing that can compare with it right now,” said Sam Hofer, who grows carrots at Dinsmore, Saskatchewan. “You can make good pocket money off 50 acres (20 hectares) of land.”

At Emile Marquette’s farm near Perigord, Saskatchewan, his 20 acres of beets may bring 10 times more net profit per acre than canola. That is because of beets’ higher output per acre in addition to sky-rocketing prices.

The year ahead looks to possess “huge potential,” Marquette said.

Fresh vegetable and fruit prices jumped 18 and 13 percent respectively in January annually, according to Statistics Canada.

The price of imported U.S. produce has spiked as the Canadian dollar, now trading around 74 U.S. cents, fell 16 per cent last year. Excessive rain in certain U.S. regions has added costs.

Marquette is part of a grower group that sells vegetables to Saskatchewan-based Federated Co-operatives Limited. The growers and co-op set price increases for 2016 of 5 to 10 % on local produce that already fetches a premium.

It is a modest top-up, given store prices, but Marquette said farmers wish to nurture demand.

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